The Roaming Foodie

Cinco de Mayo + Final Exams=TACOS!!!

Posted on: May 5, 2010

At least…it did when I woke up this morning, really jonesing for some tacos. I decided to venture to a Taco Truck that one of my friends here in Birmingham had mentioned several times. On a study break, of course.

The weather is incredibly warm today, and very sunny and bright, so it was kind of nice to head outside to get lunch from a truck. It’s located on W. Valley Avenue in a gas station parking lot, right down the street from my beloved Red Pearl Restaurant. There were quite a few Hispanics outside (always a good sign that the food is going to be authentic), women in scrubs, and men in business suits that reminded me of my brother. I guess because of the suits. But I digress.

All you have to do is decide what kind of meat you want in your taco (there’s a sign, in Spanish, on the side of the truck. If you don’t know Spanish, some of the names have English in parentheses, which was good for me). I had already had the “al pastor” (barbecue pork) recommended to me. I decided to be less adventurous and get “pollo” (chicken), even though I was kind of considering getting “tripa” (tripe) or “lengua” (tongue).  They have Mexican bottles of soda and such available too, but I didn’t get any, since I needed to get my tacos to go instead of sitting in the parking lot to eat. Although, it’d be a lot of fun to sit outside on a warm day by a taco truck with a friend (or the boyfriend) and eat tacos.

The chicken was so incredibly tender. It was shredded, not chopped, and just perfectly spiced and still juicy. The al pastor was chopped up, and had been barbecued in a smoky, slightly sweet marinade. I’m going to go ahead and guess it was chipotle based, but I’m not exactly an aficionado when it comes to Mexican food. All tacos come in two very soft, very fresh corn tortillas. Believe me, two shells on each taco are needed, especially after you add the salsas to the tacos. They have a red salsa, which is pretty spicy, and a green salsa, which I didn’t try because I was told it was really spicy. All the tacos come with cilantro, onions, and a lime wedge to squeeze on top. The al pastor had cheese, but I don’t believe the chicken taco did (it’s hard to judge…I kind of inhaled them). I definitely recommend this taco truck (officially called Taqueria Guzman, but I’ll always call it Taco Truck, haha) if you’re in Birmingham and looking for cheap (each taco is only $1.75) and authentic tacos. They also have burritos (the guy in front of me got one and it was HUGE), quesadillas, and tostadas. I don’t what it is, and maybe it’s just me, but food always seems better when it’s served from a truck or a street cart. And this taco truck is legit. Trust me, and go eat a taco (or three…) from Taqueria Guzman.

Back to studying. My exam is in an hour and a half. Then I’ll officially be a senior.

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